Bill of Lading
EGLV050300400826
Product category
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices
Product description
GREEN CURRY PASTE 120 CTNS GREEN CURRY PASTE HFT#091099 480 CTNS PANANG CURRY PASTE HFT#091099 480 CTNS MASAMAN CURRY PASTE HFT#091099 60 CTNS SOUR CURRY PASTE HFT#091099 30 CTNS THAI NOODLE SAUCE (NAMYA)HFT#210390 30 CTNS PRIK KHING CURRY PASTE HFT#091099 75 CTNS KAENG KUA CURRY PASTE HFT#091099 36 CTNS TOM YUM PASTE (HOT & SOUR)HFT#210390 60 CTNS RED CURRY SOUP HFT#210410 45 CTNS GREEN CURRY SOUP HFT#210410 60 CTNS TOM KHA SOUP HFT#210410 30 CTNS RED CURRY PASTE HFT#091099 30 CTNS GREEN CURRY PASTE HFT#091099 60 CTNS PANANG CURRY PASTE HFT#091099 30 CTNS MASAMAN CURRY PASTE HFT#091099 60 CTNS TOM YUM PASTE (HOT & SOUR) HFT#210390 154 CTNS RED CURRY PASTE HFT#091099 77 CTNS GREEN CURRY PASTE HFT#091099 22 CTNS TOM YUM PASTE (HOT & SOUR) HFT#210390 120 CTNS CHILLI PASTE IN SOYBEAN OIL (NAMPRIK PAO) HFT#210390 12 CTNS CHILLI PASTE IN SOYBEAN OIL (NAMPRIK PAO)HFT#210390 154 CTNS PANANG CURRY PASTE HFT#091099 154 CTNS MASAMAN CURRY PASTE HFT#091099 10 CTNS PAD - THAI SAUCE HFT#210390 36 CTNS CHILI POWDER ( COARSE ) HFT#210390 90 CTNS FRIED GARLIC HFT#200599 INVOICE EL055/23 DATE 29-MAY-2023 PO. MS-S2305
Notify Party Name
N/a
Notify Party Address
N/A
Arrival date
2023-08-02
Bill of lading
EGLV050300400826
Master bill of lading
N/A
Hs code
091050
Shipment origin
Country of origin
THAILAND Port of loading
55976, SINGAPORESupplier name
Supplier address
Place of receipt
LAT KRABANG Shipment destination
Country of arrival
United States of America Port of arrival
1601, CHARLESTON, SC Consignee name
Consignee address
Notify party address
N/ACarrier details
Vessel Name
Cma Cgm Zephyr
Vessel code
9882487
Carrier SASC Code
EGLV, EAGLE VAN LINES INC
Vessel country
Malta Voyage
1TU2Q
Container ID
TRHU8362767
Quantity
2515
Weight
19708 KG
TEU
2
CIF
N/A
Container size
4000*900*800