MAEU231690415

FROZEN BONE IN LAMB RACK CAP O FF, (FRENCHED) IW/VAC MS 14-1 6 OUNCES (R102) H.A.M CODE - 4938 HS CODE 020442 NET WEI GHT:74.16 KGS FROZEN BONE IN LAMB RACK CAP O FF, (FRENCHED) IW/VAC MS 16-1 8 OUNCES (R103) H.A.M CODE - 4938 HS CODE 020442 NET WEI GHT:908.67 KGS FROZEN BONE IN LAMB RACK CAP O FF, (FRENCHED) IW/VAC MS 18-2 0 OUNCES (R104) H.A.M CODE - 4938 HS CODE 020442 NET WEI GHT:2878.45 KGS FROZEN BONE IN LAMB RACK CAP O FF, (FRENCHED) IW/VAC MS 20-2 2 OUNCES (R105) H.A.M CODE - 4938 HS CODE 020442 NET WEI GHT:3471.58 KGS FROZEN BONE IN LAMB RACK CAP O FF, (FRENCHED) IW/VAC MS 22-2 4 OUNCES (R106) H.A.M CODE - 4938 HS CODE 020442 NET WEI GHT:4198.79 KGS FROZEN BONE IN LAMB RACK CAP O FF, (FRENCHED) IW/VAC MS 24-2 6 OUNCES (R107) H.A.M CODE - 4938 HS CODE 020442 NET WEI GHT:4052.82 KGS FROZEN BONE IN LAMB RACK CAP O FF, (FRENCHED) IW/VAC MS 26-2 8 OUNCES (R108) H.A.M CODE - 4938 HS CODE 020442 NET WEI GHT:1304.52 KGS FROZEN BONE IN LAMB RACK CAP O FF, (FRENCHED) IW/VAC MS 28-3 0 OUNCES (R109) H.A.M CODE - 4938 HS CODE 020442 NET WEI GHT:989.13 KGS FROZEN BONE IN LAMB RACK CAP O FF, (FRENCHED) IW/VAC MS 30 - 32 OUNCES (R110) H.A.M CODE - 4938 HS CODE 020442 NET W EIGHT:820.32 KGS FROZEN BONE IN LAMB RACK IW MS >32 OUNCES (R111) H.A.M CODE - 4938 HS CODE 020442 NET WEIGHT:141.81 KGS FROZEN BONELESS LAMB EYE OF S HORTLOIN, SILVERSKIN OFF, 8-10 OZ, MW/VAC (P148) H.A.M CODE - 5150 HS CODE 020443 NET WEIGHT:8157.28 KGS

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