Bill of Lading
WHLC009DV00704
Product category
Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard
Product description
JAPANESE FOODSTUFFS - AS PER ATTACHED SHEETS - TEMPERATURE CONTROL CARGO SETTING TEMPERA TURE REEFER +5C INVOICE NO.=JNJY2305015 SC NO.=TYO23-E62B HS CODE= 2103.90, 2209.00 28 8 CARTONS TEL=+1 424-246-2406 FAX=424-246-2 390 N2 (2)SAME AS CONSIGNEE
Notify Party Name
1 Nippon Express Usa Inc
Notify Party Address
ATTN=NATIONAL OCEAN IMPORT 1901 W PACIFIC COAST HIGHWAY LONG BEACH CA 90810 NISHIMOTO IMPORT@NIPPONEX PRESS COM ]
Arrival date
2023-08-02
Bill of lading
WHLC009DV00704
Master bill of lading
N/A
Hs code
210390
Shipment origin
Country of origin
JAPAN Port of loading
58304, TAIPEISupplier name
WISMETTAC FOODS INC
Supplier address
3-2-1 NIHONBASHI MUROMACHI CHUOKU TOKYO 103-0022 JAPAN Place of receipt
TOKYO, JAPAN Shipment destination
Country of arrival
United States of America Port of arrival
4601, NEW YORK/NEWARK AREA, NEWARK, NJ Consignee name
Wismettac Asian Foods Inc
Consignee address
NEW YORK 602 WASHINGTON AVE CARLSTADT NEW JERSEY 07072-2902 U S A TEL=+1 2 01-804-1600 FAX=+1 201-635-9100 Notify party address
ATTN=NATIONAL OCEAN IMPORT 1901 W PACIFIC COAST HIGHWAY LONG BEACH CA 90810 NISHIMOTO IMPORT@NIPPONEX PRESS COM ] Carrier details
Vessel Name
Wan Hai 623
Vessel code
9321017
Carrier SASC Code
WHLC, WAN HAI LINES LTD
Vessel country
Singapore Voyage
E012
Container ID
FBIU5326662
Quantity
288
Weight
5436 KG
TEU
1.5
CIF
N/A
Container size
4000*900*800