Access World Peru Sac
AV LA ENCALADA 1090 OF 801 SURCO LIMA PERU RUC 20557068245 CONTACTO: PAULO CANDELA / GERALDINE 
Total shipments
68
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Total shipments from 2021-11-12 - 2023-11-18
Latest shipments
# | Product description | Arrival date | Importer | Supplier | Country of Origin | Weight | Unit | Quantity | Bill of Lading | Hs code |
|---|---|---|---|---|---|---|---|---|---|---|
1 . | FROZEN PORK SKINLESS SHEET BEL LY NET WEIGHT: 2496... | 2023-11-17 | Access World Peru Sac |  MARTICO IBERIA REEFER SOLUTIONS |  SPAIN | 26,965.61 | kg | 1449 | 350699 | |
2 . | FROZEN PORK SKINLESS SHEET BEL LY NET WEIGHT: 2497... | 2023-10-13 | Access World Peru Sac | MARTICO IBERIA REEFER SOLUTIONS S | SPAIN | 26,345.54 | kg | 1636 | 350699 | |
3 . | LUBRICANTES + MATERIAL PUBLICI TARIO CNEE/NOTIFY T... | 2023-07-07 | Access World Peru Sac | MULTITRADE SPAIN SL | SPAIN | 22,005.04 | kg | 38 | 340300 | |
4 . | (ON 21 PALLETS) FROZEN PORK B ELLY BONE IN SKIN ON... | 2023-06-30 | Access World Peru Sac | MARTICO IBERIA REEFER SOLUTIONS S | SPAIN | 27,280.41 | kg | 1678 | 030613 | |
5 . | LUBRICANTES CNEE/NOTIFY TE L: ++51 1 437-4444 - FR... | 2023-05-26 | Access World Peru Sac | MULTITRADE SPAIN SL | SPAIN | 23,729.63 | kg | 976 | 071331 | |
6 . | ON 22 PALLETS FROZEN PORK BE LLY BONE IN SKIN ON (... | 2023-05-11 | Access World Peru Sac | MARTICO VALENCIA S L PASEO ALAMEDA | SPAIN | 27,135.26 | kg | 1759 | 030621 | |
7 . | STC 981 BULTOS LUBRICANTES + M ATERIAL PUBLICITARI... | 2023-04-14 | Access World Peru Sac | MULTITRADE SPAIN SL | SPAIN | 23,947.36 | kg | 41 | 292143 | |
8 . | ON 23 PALLETS FROZEN PORK BEL LY BONE IN SKIN ON (... | 2023-04-07 | Access World Peru Sac | MARTICO VALENCIA S L PASEO ALAMEDA | SPAIN | 26,480.71 | kg | 1689 | 020442 | |
9 . | ON 22 PALLETS FROZEN PORK BEL LY BONE IN SKIN ON (... | 2023-03-31 | Access World Peru Sac | MARTICO VALENCIA S L PASEO ALAMEDA | SPAIN | 27,146.15 | kg | 1760 | 020442 | |
10 . | ON 21 PALLETS FROZEN PORK SHE ET RIBBED BELLY RIND... | 2023-03-10 | Access World Peru Sac | MARTICO VALENCIA S L PASEO ALAMEDA | SPAIN | 26,874.44 | kg | 1251 | 030613 |
Top trading partners
# | Supplier | Country | Most recent | No. of TEU’s | Gross weight | Unit |
|---|---|---|---|---|---|---|
1. | MARTICO VALENCIA S L PASEO ALAMEDA | SPAIN | 2023-05-11 | 108.62 | 1,412,874.20 | kg |
2. | MARTICO VALENCIA SL | SPAIN | 2022-10-28 | 12.10 | 154,728.85 | kg |
3. | MULTITRADE SPAIN SL | SPAIN | 2023-07-07 | 6.00 | 69,682.03 | kg |
4. | MARTICO VALENCIA S L PASEO DE LA ALAMEDA | SPAIN | 2022-09-04 | 4.04 | 54,388.00 | kg |
5. | MARTICO IBERIA REEFER SOLUTIONS S | SPAIN | 2023-10-13 | 4.04 | 53,625.95 | kg |
6. | MARTICO IBERIA REEFER SOLUTIONS | SPAIN | 2023-11-17 | 2.02 | 26,965.61 | kg |
Top shipping ports
# | Port | Country | Most recent | No. of times | Gross weight | Unit |
|---|---|---|---|---|---|---|
1. | 47031, ALGECIRAS | SPAIN | 2023-11-17 | 61 | 1,588,944.45 | kg |
2. | 71425, TANGER | SPAIN | 2021-12-10 | 7 | 183,320.19 | kg |
Product’s breakdown
# | Hs code | Category | Most recent | No. of times | Gross weight | Unit | Description |
|---|---|---|---|---|---|---|---|
1. | 030613 | Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine: | 2023-06-30 | 22 | 573,566.78 | kg | LOMO DE CERDO SIN TIRA CONGELA DO FROZEN PORK LOIN CHAIN-OFF NET WEIGHT: 25012,26 KG. VE TERINARY SEAL: 0005561 |
2. | 350699 | Prepared glues and other prepared adhesives, not elsewhere specified or included; products suitable for use as glues or adhesives, put up for retail sale as glues or adhesives, not exceeding a net weight of 1 kg: | 2023-11-17 | 21 | 549,165.79 | kg | TIRA COSTILLA CERDO CARNUDA IW P CONGELADA NET WEIGHT: 23706 .63 KG VETERINARY SEAL: 00054 76 |
3. | 410120 | Whole hides and skins, unsplit, of a weight per skin not exceeding 8 kg when simply dried, 10 kg when dry-salted, or 16 kg when fresh, wet-salted or otherwise preserved: | 2022-10-28 | 4 | 108,184.05 | kg | PIES DE CERDO CONG. CAJA 10KG. NET WEIGHT: 25000 KG ORIGI N SPAIN PLANT N. ES-10.02453/ HU CE PRICE TERMS CIP CALLAO SEAL: FRIBIN 0200945 |
4. | 020443 | Boneless: | 2022-02-25 | 4 | 105,065.55 | kg | FROZEN PORK HAM BONELESS 5D N ET WEIGHT: 25169.96 KG REF: D T2205-95636 |
5. | 020442 | Other cuts with bone in: | 2023-04-07 | 2 | 53,626.86 | kg | ON 23 PALLETS FROZEN PORK BEL LY BONE IN SKIN ON (B) NET WE IGHT: 25359.84 KG CIP CALLAO (PERU) VETERINARY SEAL: 00129 6 |
6. | 551332 | Woven fabrics of synthetic staple fibers, containing less than 85 percent by weight of such fibers, mixed mainly or solely with cotton, of a weight not exceeding 170 g/m²: | 2021-11-27 | 2 | 52,440.25 | kg | PANCETA DE CERDO S/HUESO Y S/P IEL CONG. NET WEIGHT: 25000 K GS VETERINARY SEAL: 0000049 |
7. | 020820 | Other meat and edible meat offal, fresh, chilled or frozen: | 2021-12-03 | 1 | 26,163.65 | kg | FROZEN PORK 5D LEGS NET WEIGH T: 24986.635 KG |
8. | 170490 | Sugar confectionery (including white chocolate), not containing cocoa: | 2022-04-09 | 1 | 26,610.44 | kg | PIES DE CERDO CONG. CAJA 10KG. NET WEIGHT: 24800 KGS SPAIN PLANT NUMBER: ES-10,02453/HU CE PRICE TERMS CIP CALLAO S EAL: FRIBIN 0200909 |
9. | 170240 | Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar: | 2022-05-08 | 1 | 22,307.14 | kg | CHULETA S/AGUJA CONG. JAMON S /PATA DE CERDO CONG. JAMON S/ H 4D DE CERDO CONG. MAGRO 80/ 20 DE CERDO CONG. CENTRO C/H S/ESPINAZO DE CERDO AGUJA S/H DE CERDO AL VACIO CONG. COST ILLA TIRA DE CERDO IWP CONG. COSTILLA SIN PUNTA DE CERDO IW P TOTAL NET WEIGHT: 20944.71 KGS SPAIN PLANT NUMBER: ES-1 0.02453/HU CE PRICE TERMS CIP CALLAO SEAL: FRIBIN 0200959 |
10. | 020329 | Meat of swine, fresh, chilled, or frozen: | 2022-09-09 | 1 | 26,246.66 | kg | FROZEN PORK LEG 4D NET WEIGHT : 25007.33 KG VET SEAL: 0005 781 HS CODE: 020329 |