# | Product description | Arrival date | Importer | Supplier | Country of Origin | Weight | Unit | Quantity | Bill of Lading | Hs code |
|---|---|---|---|---|---|---|---|---|---|---|
1 . | FROZEN PULP FRUIT SET POINT: -20C -4F HUMIDITY=0 V... | 2023-11-15 | J Y C Distribution Llc | FRUTY SABOR SAS | COLUMBIA | 16,090.10 | kg | 1155 | 200899 | |
2 . | FROZEN BAKERY SET POINT :-20C VENTILATION: CLOSED ... | 2023-11-15 | J Y C Distribution Llc | PAN PA YA LTDA | COLUMBIA | 5,224.11 | kg | 1296 | 190590 | |
3 . | FROZEN FRUIT PULP SET POINT -20 C HUMIDITY=0 VENTI... | 2023-10-18 | J Y C Distribution Llc | FRUTY SABOR SAS | COLUMBIA | 24,868.62 | kg | 1820 | 200899 | |
4 . | FROZEN PULP FRUIT SET POINT: -20C HUMIDITY=0 VENTI... | 2023-09-20 | J Y C Distribution Llc | FRUTY SABOR SAS | COLUMBIA | 19,720.26 | kg | 1605 | 200899 | |
5 . | FROZEN BAKERY PRODUCTS SET POINT:-20C VENTILATION:... | 2023-09-20 | J Y C Distribution Llc | PAN PA YA LTDA | COLUMBIA | 1,169.83 | kg | 288 | 190590 | |
6 . | CHOCOLATE PUFFS SET POINT -20 C HUMIDITY: 0% PARTI... | 2023-09-20 | J Y C Distribution Llc | LATIN MARKET CO | COLUMBIA | 850.05 | kg | 74 | 701720 |
# | Supplier | Country | Most recent | No. of TEU’s | Gross weight | Unit |
|---|---|---|---|---|---|---|
1. | FRUTY SABOR SAS | COLUMBIA | 2023-11-15 | 5.50 | 60,678.98 | kg |
2. | PAN PA YA LTDA | COLUMBIA | 2023-11-15 | 3.00 | 6,393.94 | kg |
3. | LATIN MARKET CO | COLUMBIA | 2023-09-20 | 1.50 | 850.05 | kg |
# | Port | Country | Most recent | No. of times | Gross weight | Unit |
|---|---|---|---|---|---|---|
1. | 30104, BARRANQUILLA | COLUMBIA | 2023-11-15 | 6 | 67,922.97 | kg |
# | Hs code | Category | Most recent | No. of times | Gross weight | Unit | Description |
|---|---|---|---|---|---|---|---|
1. | 200899 | Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: | 2023-11-15 | 3 | 60,678.98 | kg | FROZEN PULP FRUIT SET POINT: -20C HUMIDITY=0 VENTILATION: CLOSED 16 PALLETS WITH 1605 BOXES OF: FROZEN MANGO PULP BOX PER 6 UNITS FROZEN PASSION FRUIT PULP BOX PER 6 UNITS FROZEN WATERMELON PULP BOX PER 6 UNITS FROZEN SOURSOP PULP BOX PER 6 UNITS FROZEN MELON FRUIT PULP BOX PER 6 UNITS FROZEN PINEAPPLE FRUIT PULP BOX PER 6 UNITS FROZEN BLACKBERRY FRUIT PULP BOX PER 6 UNITS FROZEN PEACH FRUIT PULP BOX PER 6 UNITS INVOICE: FE57175 NET WEIGHT: 18297 KG HS CODE: 2008999000 BL PARTIAL WITH BAQPEV40720- BAQPEV40822 |
2. | 190590 | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty capsules of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: | 2023-11-15 | 2 | 6,393.94 | kg | FROZEN BAKERY PRODUCTS SET POINT:-20C VENTILATION: CLOSED HUMIDITY=0 LARGE FRIED CREAMY PUFF X 80 GRS, BOX X 42 UNITS - 144 BOXES BAKED CREAMY PUFF FROZEN X 80 GRS, BOX X 8 BAGS X 6 UNITS - 144 BOXES. NET WEIGHT: 1,096.56 KG HS CODE:19.05.90.90.00 SAE 6027710059100 BL PARTIAL WITH: BAQPEV40719- BAQPEV40822 |
3. | 701720 | Of other glass having a linear coefficient of expansion not exceeding 5 x 10-6 per Kelvin within a temperature range of 0°C to 300°C | 2023-09-20 | 1 | 850.05 | kg | CHOCOLATE PUFFS SET POINT -20 C HUMIDITY: 0% PARTIAL WITH BL KOSLBAQPEV40720 KOSLBAQPEV40719 |