# | Product description | Arrival date | Importer | Supplier | Country of Origin | Weight | Unit | Quantity | Bill of Lading | Hs code |
|---|---|---|---|---|---|---|---|---|---|---|
1 . | SUGARS; N.E.C. IN HEADING NO. 1702, INCLUDINGINVER... | 2023-11-24 | Pan Asia Canada | CJ CHEILJEDANG CORP | REPUBLIC OF KOREA | 19,098.00 | kg | 2422 | 170260 | |
2 . | 2422 CARTONS OF HOT CAKE MIX (1KG-10EA)-CT KOREAN ... | 2023-11-15 | Pan Asia Canada | CJ CHEILJEDANG CORP | REPUBLIC OF KOREA | 19,099.00 | kg | 2422 | 521042 | |
3 . | SOUPS AND BROTHS AND PREPARATIONS THEREFOR | 2023-09-16 | Pan Asia Canada | CJ CHEILJEDANG CORP | REPUBLIC OF KOREA | 5,539.00 | kg | 750 | 210410 | |
4 . | VEGETABLE PREPARATIONS; VEGETABLES AND MIXTURES OF... | 2023-08-24 | Pan Asia Canada | CJ CHEILJEDANG CORP | REPUBLIC OF KOREA | 18,576.00 | kg | 2189 | 200190 | |
5 . | FOOD PREPARATIONS; MIXES AND DOUGHS FOR THE PREPAR... | 2023-03-28 | Pan Asia Canada | CJ CHEILJEDANG CORP | REPUBLIC OF KOREA | 18,759.00 | kg | 1809 | 190120 | |
6 . | FOOD PREPARATIONS; OF FLOUR, MEAL, STARCH, MALT EX... | 2021-11-13 | Pan Asia Canada | CJ CHEILJEDANG CORP | REPUBLIC OF KOREA | 18,983.00 | kg | 1932 | 190190 | |
7 . | VEGETABLE OILS; SESAME OIL AND ITS FRACTIONS,WHETH... | 2021-07-15 | Pan Asia Canada | CJ CHEILJEDANG CORP | REPUBLIC OF KOREA | 12,839.00 | kg | 1277 | 150710 |
# | Supplier | Country | Most recent | No. of TEU’s | Gross weight | Unit |
|---|---|---|---|---|---|---|
1. | CJ CHEILJEDANG CORP | REPUBLIC OF KOREA | 2023-11-24 | 12.00 | 112,893.00 | kg |
# | Port | Country | Most recent | No. of times | Gross weight | Unit |
|---|---|---|---|---|---|---|
1. | 58023, PUSAN | REPUBLIC OF KOREA | 2023-11-24 | 7 | 112,893.00 | kg |
# | Hs code | Category | Most recent | No. of times | Gross weight | Unit | Description |
|---|---|---|---|---|---|---|---|
1. | 190120 | Mixes and doughs for the preparation of bakers' wares of heading 1905: | 2023-03-28 | 1 | 18,759.00 | kg | FOOD PREPARATIONS; MIXES AND DOUGHS FOR THE PREPARATION OF BREAD, PASTRY, CAKES, BISCUITS AND OTHER BAKERS WARES |
2. | 200190 | Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: | 2023-08-24 | 1 | 18,576.00 | kg | VEGETABLE PREPARATIONS; VEGETABLES AND MIXTURES OF VEGETABLES N.E.C. IN HEADING NO. 2005, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN |
3. | 210410 | Soups and broths and preparations therefor | 2023-09-16 | 1 | 5,539.00 | kg | SOUPS AND BROTHS AND PREPARATIONS THEREFOR |
4. | 521042 | Woven fabrics of cotton, containing less than 85 percent by weight of cotton, mixed mainly or solely with man-made fibers, weighing not more than 200 g/m²: | 2023-11-15 | 1 | 19,099.00 | kg | 2422 CARTONS OF HOT CAKE MIX (1KG-10EA)-CT KOREAN BBQ SAUCE FOR BULGOGI (840G-8EA)- CT KOREAN BBQ SAUCE FOR KALBI (840G-8EA)-C T KOREAN HOT & SPICY SAUCE (840G-8EA)-CT ROASTED SEA SALT (1KG-10EA)-CT RED PEPPER PASTE(ALCHAN GOCHUJANG) (14KG -1EA)-CT SEASONED BEAN PASTE(SAGYEGEOLL) (500GP- 20EA)/CT KOREAN BBQ SAUCE FOR CHICKEN & PORK (84 0G-8EA)-CT CORN SYRUP (1.2KG-12EA)-CT CORN SYRUP (2.45KG-6EA)-CT FRYING MIX (1KG-10EA)-CT BROWN RICE VINEGAR (900G-15EA)-CT COOKING SYRUP (700G-12EA)-CT SESAME OIL (500ML-12EA)-CT SESAME OIL (320ML-12EA)-CT BEKSUL PLUM SYRUP (1025G-9)-CT GOCHUJANG HOT PEPPER PASTE(MILD) (500G-2 0EA)/CT GOCHUJANG HOT PEPPER PASTE(MILD) (1KG-12 EA)/CT GOCHUJANG HOT PEPPER PASTE(VERY HOT) (50 0G-20EA)-CT APPLE VINEGAR (900G-15EA)-CT KOREAN BBQ SAUCE FOR KALBI (480G-12EA)- CT KOREAN BBQ SAUCE FOR CHICKEN & PORK (48 0G-12EA)-CT KOREAN BBQ SAUCE FOR BULGOGI (500G-12EA) /CT KOREAN HOT & SPICY SAUCE (500G-12EA)-CT COOKING OLIGOSACCHARIDE (1.2KG-9EA)-CTN OLIGOSACCHARIDE (1.2KG-9EA)-CT OLIGOSACCHARIDE (1.2KG-12EA)-CTN RED PEPPER PASTE (500G-20EA)-CT RED PEPPER PASTE (1KG-12EA)-CT COOKED WHITE RICE BOWL (210G-12EA)-CT TTEOKBOKKI CUP SWEET&SPICY (125G-24EA)-C T TTEOKBOKKI CUP HOT&SPICY (125G-24EA)-CT TTEOKBOKKI POUCH SWEET&SPICY (360G-12EA) /CT TTEOKBOKKI POUCH HOT&SPICY (360G-12EA)-C T TTEOKBOKKI POUCH CHEESE (360G-12EA)-CT PANCAKE MIX (1KG-10EA)-CT TTEOKBOKKI CUP CHEESE (125G-24EA)-CT GOCHUJANG HOT PEPPER PASTE + SEASONED BE AN PASTE(SAGYEGEOLL) (1KG+170G)-6EA-CT PANCAKE MIX (1KG-10EA)-CT FRYING MIX (1KG-10EA)-CT RED PEPPER PASTE (500G-20EA)-CT RED PEPPER PASTE (1KG-12EA)-CT TTEOKBOKKI CUP SWEET&SPICY (125G-24EA)-C T TTEOKBOKKI CUP HOT&SPICY (125G-24EA)-CT TTEOKBOKKI POUCH SWEET&SPICY (360G-12EA) /CT TTEOKBOKKI POUCH HOT&SPICY (360G-12EA)-C T TTEOKBOKKI POUCH CHEESE (360G-12EA)-CT TTEOKBOKKI CUP CHEESE (125G-24EA)-CT CANADA-CAN-DRY-2308-001-PAN ASIA |
5. | 170260 | Other fructose and fructose syrup, containing in the dry state more than 50 percent by weight of fructose, excluding invert sugar: | 2023-11-24 | 1 | 19,098.00 | kg | SUGARS; N.E.C. IN HEADING NO. 1702, INCLUDINGINVERT SUGAR AND OTHER SUGAR AND SUGAR SYRUP BLENDS CONTAINING, IN THE DRY STATE, 50% BY WEIGHT OF FRUCTOSE |
6. | 150710 | Crude oil, whether or not degummed | 2021-07-15 | 1 | 12,839.00 | kg | VEGETABLE OILS; SESAME OIL AND ITS FRACTIONS,WHETHER OR NOT REFINED, BUT NOT CHEMICALLY M ODIFIED |
7. | 190190 | Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: | 2021-11-13 | 1 | 18,983.00 | kg | FOOD PREPARATIONS; OF FLOUR, MEAL, STARCH, MALT EXTRACT OR MILK PRODUCTS, FOR USES N.E.C. IN HEADING NO. 1901 |