# | Product description | Arrival date | Importer | Supplier | Country of Origin | Weight | Unit | Quantity | Bill of Lading | Hs code |
|---|---|---|---|---|---|---|---|---|---|---|
1 . | DETAILS AS PER INVOICE NO. 2021121-VTC-03 DATE : 1... | 2022-01-15 | Vtc Inc | EVER TOP INTERNATIONAL CO LTD | THAILAND | 20,097.00 | kg | 1483 | 200591 | |
2 . | CANNED COCONUT JUICE HARMONIZE 2106.90.99 CANNED O... | 2021-11-09 | Vtc Inc | EVER TOP INTERNATIONAL CO LTD | THAILAND | 18,725.00 | kg | 1925 | 391231 | |
3 . | DETAILS AS PER INVOICE NO. 202156-VTC-01 DATE : 11... | 2021-07-02 | Vtc Inc | EVER TOP INTERNATIONAL CO LTD | THAILAND | 18,097.00 | kg | 1231 | 210390 |
# | Supplier | Country | Most recent | No. of TEU’s | Gross weight | Unit |
|---|---|---|---|---|---|---|
1. | EVER TOP INTERNATIONAL CO LTD | THAILAND | 2022-01-15 | 4.50 | 56,919.00 | kg |
# | Port | Country | Most recent | No. of times | Gross weight | Unit |
|---|---|---|---|---|---|---|
1. | 54930, LAEM CHABANG | THAILAND | 2022-01-15 | 2 | 38,822.00 | kg |
2. | 58201, HONG KONG | THAILAND | 2021-07-02 | 1 | 18,097.00 | kg |
# | Hs code | Category | Most recent | No. of times | Gross weight | Unit | Description |
|---|---|---|---|---|---|---|---|
1. | 200591 | Bamboo Shoots: | 2022-01-15 | 1 | 20,097.00 | kg | DETAILS AS PER INVOICE NO. 2021121-VTC-03 DATE : 17-DEC-2021 RATTAN SHOOTS IN BRINE HS. CODE 2005.91.00 BAMBOO SHOOT (HALF & TENDER) IN BRINE HS. CODE 2005.91.00 CHILLI BAMBOO SHOOT (STRIP) IN SOY BEAN OIL HS. CODE 2005.91.00 STIR-FRY & SOUP SEASONING MIX HS. CODE 2103.90.40 FISH SAUCE HS. CODE 2103.90.30 |
2. | 391231 | Carboxymethylcellulose and its salts | 2021-11-09 | 1 | 18,725.00 | kg | CANNED COCONUT JUICE HARMONIZE 2106.90.99 CANNED ORANGE JUICE HARMONIZE 2009.19.00 CANNED GUAVA JUICE HARMONIZE 2202.90.90 CANNED BLACKCOFFEE HARMONIZE 2106.90.52 CANNED MILK COFF EE EXTRA HARMONIZE 2106.90.52 BAMBOO SHOOT (HALF & TENDER) IN BRINE HARMONIZE 2005.91.00 FISH SAUCE HARMONIZE 2103.90.30 JOSS PAPER HAR MONIZE 4823.90.92 DETAILS AS PER INVOICE NO. 202190-VTC-02 DATE : 04-OCT-2021 |
3. | 210390 | Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: | 2021-07-02 | 1 | 18,097.00 | kg | DETAILS AS PER INVOICE NO. 202156-VTC-01 DATE : 11-JUN-2021 . FISH SAUCE HS. CODE 2103.90.30 INSTANT BEEF FLAVOUR PASTE (ARTIFICIAL FLAVOR) HS. CODE 2103.90.90 GROUND CHILLI W FRIED GARLIC HS. CODE 2005.99.90 CHILLI IN SOY BEAN OIL HS. CODE 2005.99.90 LAAB NAMTOK SEASONING MIX HS. CODE 2103.90.90 LAAB SALAD MIX HS. CODE 1904.90.10 JOSS PAPER HS. CODE 4823.90.92 . TRANSSHIPMENT AT HONG KONG BY EVER FUTURE V.1200-002E |